1. HOME
  2. Sakai Tōji Chef’s Knife M-2 – Santoku (170mm)

Warning: Undefined array key 0 in /home/seiji0304/washokudojo.com/public_html/wp-content/themes/kadan_tcd056/single.php on line 18

Warning: Attempt to read property "slug" on null in /home/seiji0304/washokudojo.com/public_html/wp-content/themes/kadan_tcd056/single.php on line 18

Sakai Tōji Chef’s Knife M-2 – Santoku (170mm)

Sakai Tōji Chef’s Knife M-2 – Santoku (170mm)

¥20,900

A fully stainless Santoku knife with welded construction—dishwasher-safe and ideal for hygienic, professional use.

在庫切れ

カテゴリー:

説明

Product Description

The M-2 Santoku knife by Sakai Tōji features a fully welded structure, combining a molybdenum steel blade with a stainless steel handle for maximum hygiene and durability.
Its seamless construction allows for high-pressure cleaning, use of detergents, and even dishwasher sterilization. The handle includes a textured middle section for non-slip grip, ensuring control and comfort even when wet—ideal for professional kitchen environments.

Specifications

Item Details
Length 170mm
Blade Molybdenum steel
Handle Stainless steel (with anti-slip texture)
Made in Japan (by Sakai Tōji)

Performance Chart

Feature Rating
Sharpness ★★☆☆☆
Sharpening Ease ★★★☆☆
Rust Resistance ★★★★☆
Edge Retention ★★☆☆☆

関連商品

  • コメント ( 0 )

  • トラックバックは利用できません。

  1. この記事へのコメントはありません。

関連記事

  • 関連記事はございません。